
OXO
OXO Good Grips Cold Brew Coffee Maker 32 oz Review
A tap-release cold brew system that delivers cleaner concentrate than a basic pitcher, without the mess of straining by hand.
Updated
A simple, budget-friendly cold brew pitcher for anyone who's found more complex immersion systems intimidating.
Typical price
$22–$32
Approximate; varies by seller
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Takeya Tritan Cold Brew Coffee Maker at a GlanceRecommended
A reliable, low-fuss starter cold brew pitcher at a fair price, best suited to one or two people.
BPA-Free Cold Brew Pitcher
Why it stands out
Watch out for
✓ Best for
Home brewers who want a reliable, low-fuss cold brew routine
✕ Skip if
Households of four or more that need larger batches
Next to the OXO Good Grips and a classic Toddy, the plain Takeya makes the strongest value case of the cold brew pitchers, delivering far more than its $22–$28 price suggests.
The short answer: it's a strong-value, low-fuss starting point for most home cold brewers, though it won't match a paper-filtered Toddy's clarity or suit larger households.
Check where you fit before you look at the trade-offs below.
A strong match
Consider something else
For everyone else, it is an inexpensive and low-risk way to start. See our OXO cold brew review if you want to compare a second option.
What earns the rating, and what you give up to get it.
8 reasons it works
6 trade-offs to weigh
What day-to-day use looks like, in the order you will meet it.
Tritan is a clear copolyester chosen for its resistance to clouding, staining and shattering. The flip-top lid uses a silicone gasket and is marketed as airtight and leak-proof. The etched capacity markings are durable but small and can be hard to read in dim light, and the plastic lid hinge is the component most likely to show wear over years of use.
Grind size decides clarity with a mesh filter. Medium-fine grinds can let grounds through, especially when pouring. A medium grind usually works, though natural-processed coffees with more fines may leave some haze. Medium-coarse is the safest default. Coarse stays clean but extracts more slowly, so give it a longer steep, and extra-coarse tends to taste thin.
A 1:7 to 1:8 coffee-to-water ratio (about 65g per 500ml in the 1-quart pitcher) is a good starting point for a concentrate you dilute. Much stronger ratios make an intense, slightly harsh concentrate better suited to cocktails; much weaker ones lose the point of brewing concentrate at all.
The medium-dark Guatemalan performed best, since darker roasts extract readily in cold brew and suit the method's low-acid, chocolatey profile. The Ethiopian Yirgacheffe light roast needed an extended 24–28 hour steep to reach comparable extraction, since lighter roasts extract more slowly. The Costco Kirkland Colombian produced a solid, everyday concentrate with no issues.
The 1-quart pitcher is optimised for concentrate rather than serve-strength brewing — it yields roughly 500–600ml of concentrate, translating to roughly 4–7 serving-strength 8 oz drinks depending on dilution (1:1 to 1:2). Buyers wanting to brew directly to serving strength, or larger households, should consider the 2-quart version instead.
How a mesh-filter pitcher extracts cold brew

Grind, ratio and steep time that suit a mesh-filter pitcher
Most problems with a pitcher-style brewer come from technique rather than equipment.
These habits matter more than the pitcher, and they apply to any immersion brewer.
Silt in the cup, weak concentrate, a stuck lid and stained mesh
Pitcher simplicity against drip-filter and powered systems
The right alternative depends on what you want to change. For a ranked shortlist of every cold brew maker we have reviewed, see our best cold brew coffee makers comparison.
| Product | Type | Capacity | Key feature | Current price |
|---|---|---|---|---|
| Takeya Tritan Cold Brew | Cold brew pitcher | 1-quart | Fine-mesh filter; slim fridge-door fit | Check price on Amazon |
| OXO Cold Brew | Cold brew maker (tap release) | 32 oz | Rainmaker lid; tap-release drain | Check price on Amazon |
| KitchenAid Cold Brew | Cold brew pitcher (glass) | 38 oz | Borosilicate glass carafe | Check price on Amazon |
| VINCI Express Cold Brew | Electric rapid cold brew | 1.1 L (37 oz) glass carafe | 5–25 minute brew; plug-in | Check price on Amazon |
The Takeya is the simple, inexpensive option. Pay more only when you need glass, speed or a different filter style. Our how to make cold brew guide explains the basics so you can judge which features matter.

Before you decide
The Takeya Tritan sits at the value end of the cold brew pitcher category — competing against glass alternatives (KitchenAid, OXO) at a fraction of the price, and against rapid electric makers (VINCI Express) on the question of convenience versus cost.
Within passive immersion pitchers, Tritan plastic is the correct material choice for most buyers:
Glass and Tritan pitchers use the same immersion method, so a fresh batch should taste near-identical — the material premium of glass is real long-term, but not in a single cup. For the majority of home cold brewers, the Takeya is the rational first choice.

Durability, upkeep and running costs once the novelty wears off.
Tritan is chosen for resistance to odour, staining and shattering.
The plastic lid hinge is the one component worth watching over years of repeated use, since it's the most mechanically stressed part.
There is little to fail in a passive pitcher.
The fine-mesh stainless filter works well at medium-coarse and coarser grinds, with the main caveat being medium-fine grinds, which risk sediment bleedthrough when pouring.
As a simple, largely single-piece pitcher with a removable filter and lid, there are few parts to replace; Takeya sells the product in both 1-quart and 2-quart sizes, so a full replacement is inexpensive if any single component fails.
No ongoing consumable costs — the fine-mesh stainless filter is reusable and dishwasher safe, with no paper filters or replacement parts required for normal use.
No formal manufacturer warranty is listed for this product; as a low-cost pitcher-style brewer, this is typical for the category and consistent with its $22-$32 price point.
As an inexpensive cold brew pitcher, resale value is essentially nonexistent, but the low $22-$32 purchase price makes that largely irrelevant to the ownership calculation.
Takeya did not provide this pitcher or have editorial input. This review is based on Takeya's published specifications and our editorial assessment of the design.
Quick specs
How it scored
Our rating, who it fits, and what it costs.
Takeya Tritan Cold Brew Coffee MakerRecommended
4.4 / 5 — Is it worth buying?
The Takeya Tritan Cold Brew Maker earns its reputation as a strong-value entry point in the cold brew pitcher category. The Tritan construction resists odours, the fine-mesh filter works well at appropriate grind sizes, and the airtight lid lets it fit where other pitchers can't.
Best for
Skip if
Score breakdown
Ready to decide?
Our verdict: 4.4/5, recommended. Independent reviews; commissions never change a rating.
Cold brew does not need elaborate equipment; it needs a vessel, a filter and time. The Takeya covers all three at a low price, which makes it a sensible way to find out whether you actually like making cold brew at home before spending more. The main reason to look elsewhere is a specific preference: glass construction, paper-filter clarity or a larger batch. If none of those apply, the extra cost of fancier systems mostly buys features rather than better coffee. The cold brew ratio calculator sizes the coffee and water for any batch.
See how the Takeya Tritan Cold Brew Coffee Maker compares with the other picks in each roundup.
Closest alternatives in price and purpose, each reviewed the same way.

OXO
A tap-release cold brew system that delivers cleaner concentrate than a basic pitcher, without the mess of straining by hand.

VINCI
An on-demand cold brew maker for anyone who wants concentrate without planning an 18-hour steep in advance.

KitchenAid
A glass cold brew carafe that looks as good on the counter as it performs in the fridge, favoring odor-neutral flavor purity over budget.
Put it into practice with a free calculator built for what you just read.
Quick answers before you buy.
Yes — for most home cold brewers. At $22–$28, the Takeya delivers Tritan BPA-free construction, a fine-mesh stainless filter, and an airtight, leak-proof lid.
Using medium-coarse grounds and a 20–24 hour refrigerator steep produces clean, smooth concentrate. The main exception: if an existing cold brew system already works well, there's little reason to switch.
Medium-coarse is the recommended default, with a coarse grind workable if you steep longer.
The filter can handle a medium grind in most cases, but finer settings risk sediment bleedthrough, especially with natural-process light roasts or when pouring quickly.
Medium-coarse is the safest choice for clean results with any coffee.
20–24 hours in the refrigerator is a good target. Shorter steeps give a thinner concentrate; very long steeps can push darker roasts toward woody, slightly harsh notes.
Light roasts extract more slowly and can take a few extra hours. A room-temperature countertop steep also works on a shorter timeline, though the result is usually slightly less clean than a refrigerator steep.
Tritan is marketed as free of BPA and BPS, and it is widely used for food and beverage containers; check the manufacturer's current safety documentation if this is a deciding factor.
Tritan is a copolyester plastic developed by Eastman Chemical specifically for food and beverage applications requiring odour and taste neutrality, and it doesn't rely on bisphenol compounds.
Both are good, but differently. The OXO Good Grips ($52-$62) adds a rainmaker lid, a paper liner option for cleaner filtration, a tap drain and a glass serving carafe for anyone wary of plastic contact.
The Takeya ($22–$28) is Tritan plastic, filters comparably at appropriate grind sizes, and is lighter and more shatter-resistant. Both use immersion brewing, so the coffee should taste similar.
The OXO makes sense if glass storage or cleaner fine-grind filtration is a priority; the Takeya makes sense for price, shatter resistance, or tight refrigerator space, thanks to its slim door-shelf profile. If you do not want to wait for an overnight steep, the VINCI Express Cold Brew ($99) makes concentrate in minutes, at roughly three times the price of a basic pitcher.
The 1-quart pitcher yields roughly 500-600ml of concentrate.
Diluted 1:1 to 1:2, that works out to roughly 4-7 serving-strength 8 oz drinks, which suits one or two people.
Households that drink more should look at the 2-quart version.
The main ones are sediment at medium-fine grinds, small capacity markings that are hard to read in dim light, and a plastic lid hinge that is the part most likely to wear over years.
Skipping the initial stir can leave dry pockets in the grounds, and pressing on the lid while pouring can push grounds through the filter.
Pour gently with a medium-coarse grind and these are easy to avoid.
Unscrew the fine-mesh filter, take the silicone gasket off the lid, and wash the parts — check Takeya's care guidance for which parts are dishwasher safe.
Let everything air dry fully to avoid lingering odours.
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